Jesse and Jill recall one December day during their freshman year in college when they were discussing winter food traditions that were observed by their respective families. After holiday feasts, something simple and comforting was served on a cold winter evening for supper. The comfort food of choice for both families was meat loaf. Each family had a family secret recipe.

What made meat loaf a comfort food for Jesse was memories of all of his family members gathering around the dining room table for the meal. During the winter break, his older brother, his older sister, his younger brother, and his parents all shared supper together when Jesse was in high school. By then, his older brother had finished college and his older sister was a senior at a university. In Green Bay, Wisconsin, a warm family meal certainly qualified whatever was being served as comfort food.

Jill's family lived in Boston, Massachusetts. During the winter months, meat loaf was a family staple supper dish. This defined it as a comfort food in her family, and family recipe for meat loaf had crossed four generations. To this day, her aunt enters a meat loaf cook-off every spring. One year, she placed second, but has never revealed the family secret recipe for this comfort food.

comfort food - Yahoo! News Search Results
comfort food - Yahoo! News Search Results

Is comfort food worth this much?
Is comfort food worth this much? Seattle Post-Intelligencer Copyright 2012 Seattle Post-Intelligencer. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Updated 11:45 a.m., Saturday, January 28, 2012
Memphis chef Kelly English snags Cochon 555
With a stripped-down menu based on familiar comfort food, Kelly English, chef/owner of Memphis' Restaurant Iris, won the Memphis stop of the Cochon 555 cooking competition Saturday night.
Comfort foods reign on new menus
Trends may come and go, but at least in Milwaukee, a passion for comfort food endures. Big, hearty dishes are the stars on a range of new menus in local eateries.
Comfort food at The Porch
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Conroe restaurateur capitalizing on comfort food
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Southern food doesn't have to be all fat
Southern comfort food queen Paula Deen took a beating last week when she revealed she has Type 2 diabetes, three years after her diagnosis, and an endorsement deal with diabetes drugmaker Novo Nordisk.
Comfort Food with Regional Flavor
Café Succulent & Trading Company opens in Solvang
KAC event combines comfort food, art
 In challenging financial times, the Kirkland Art Center has turned to comfort food. Community members attended the annual Chili Days fundraiser Sunday to show their support for the center.  
Design Notebook | Embrace winter in cozy comfort
Comfort food and cozy surroundings are the keys to setting just the right atmosphere ? and it?s the small touches that make those cold winter days even more bearable. Before the first foot of snow falls, I ready my home to ward off the potential effects of cabin fever.
Healthy, Hearty Comfort Food
MISSION, KS-- - During the short days and cold nights of winter, many of us crave comfort foods. Unfortunately, the rich dishes we usually think of tend to be low in nutrition and packed with fat and calories. ...